Enjoy a relaxed summer evening celebrating local flavours, talented chefs and the rich natural larder of the South of Scotland. Hosted at The Hive at Garlieston, these special dining experiences bring together seasonal ingredients and a changing line-up of local culinary talent, each offering their own unique style and approach.
From seafood freshly landed by those who head out to sea themselves, to creative dishes inspired by the surrounding landscape, every evening reflects the character and produce of the region. Rooted in the values of the Galloway & Southern Ayrshire Biosphere, the experience champions local sourcing, sustainability and the people behind the food.
Set within a welcoming coastal community, it’s a memorable way to spend a summer evening enjoying great food, local stories and the best of what the area has to offer.
Date : Friday 12th June
Duration: 5-8pm Approx. 1.5–2 hours Price: £40 per person Seasonal feature: Summer (Annual experience)
Please notify us if you would like the Vegan version in the notes at checkout
Location : The Hive 11 South Crescent Garlieston Newton Stewart DG88BQ
